Basic information

Name: Sweet & sour brisket > randy rigg

Yield: 6

Categories meat

Lang: en

User: matiaspalomec


6 lb
 Single beef brisket
3/4 c
 Brown sugar
2 large
 Onions, sliced
1/4 tsp
1/2 c
1 cl
 Garlic, minced
1 c
1 c
1 Tbs


Place brisket in heavy skillet and brown on all sides, add onion and garlic and brown. All other ingredients are now added simmered (covered) until meat is tender, about 2 1/2 to 3 hours. Randy Rigg