Basic information

Name: Vanilla refrigerator wafers

Yield: 60

Categories cookies

User: matiaspalomec@gmail.com

Ingredients

 2 c
 All-purpose flour
 125 tsp
 Salt
 1/2 c
 Butter
 1/2 c
 Margarine
 1 1/4 c
 C and H Powdered Sugar
 1 tsp
 Vanilla
 1 tsp
 Baking soda
 1 tsp
 Cream of tartar
 1 
 Egg

Instructions:

Cream together butter, margarine and powdered sugar. Beat in egg and vanilla. Combine flour, soda, cream of tartar and salt and add to creamed mixture. Mix well. Divide dough in half. Form each half into
a 2-inch round roll. Wrap in waxed paper or aluminum foil. Chill in refrigerator or freezer. Slice 1/4-inch thick. Bake on ungreased cookie sheet in 350-degree oven 8 to 10 min. Cool on rack. Makes about 5 doz. cookies.

Reprinted with permission from: Powdered Sugar Cookies from the C and H Sugar Kitchen by Jean Porter Electronic format by Karen Mintzias

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