My Recipes

Title: Mexican Casserole

User: nnss

Yield: 4 servings

Categories: mexican, casseroles, ground beef, cheese

amount unit name
1 LB ground beef
1 md onion chopped
1 CN cream of mushroom soup
1 CN cream of chicken soup
1 CN enchilada sauce
1 sm bottle taco sauce
1 bag of cheese doritos
2 C cheddar cheese grated


Saute meat and onion. Drain. Mix soups and sauces with meat. Layer
chips, soup/meat mix and cheese in a 2 qt casserole dish. Repeat
layers. Bake at 350 for 30 minutes, uncovered.