Title: Mexicali Corn Bowl
Yield: 1 servings
|1||TB||dry taco seasoning mix|
|1||TB||dry chopped chives|
|4 qt popped popcorn|
In small saucepan, melt butter over low heat. Add taco seasoning and
chives. Blend. Pour over popcorn in large serving bowl and toss
lightly. Serve at once. Makes 4 qts.