My Recipes

Title: Chicken Mole

User: nnss

Yield: 4 servings

Categories: mexican, rice, chicken

amount unit name
8 chicken breasts
1/4 C olive oil
1 CN chopped green chiles small
1 onion chopped
1 clove garlic minced
8 OZ tomato sauce
1 C chicken broth
2 TS chile powder
1 TS salt
2 TB sugar
1/4 TS tabasco
2 whole cloves
1 OZ unsweetened baking chocolate
2 TB creamy peanut butter
rice cooked, hot


Brown chicken in oil and remove. Saute onion and garlic and Add green
chiles. Add remaining ingredients. Stir until chocolate is melted.
Replace chicken and cook over low heat for 30 minutes. Serve over
cooked rice.