Basic information

Name: Savory pumpkin spread

Yield: 1

Categories digest, appetizers

User: matiaspalomec@gmail.com

Ingredients

 1/4 tsp
 Mustard powder
 1/4 tsp
 Garlic salt (or salt), or to
 1/4 c
 Water (or more)
 1/2 tsp
 Marjoram
 1/2 tsp
 Dried parsley
 1 c
 Pumpkin puree
 1 Tbs
 Nutritional yeast
  
 Taste

Instructions:

Mix all ingredients and serve. More water can be added for a thinner, "dipping" sauce.

Have a great weekend, go somewhere cool (not my a.c.-free apartment
:( , and Happy Summer Solstice, belatedly,
From: Christina Hulbe <chulbe@magnus.acs.ohio-state.edu> Fatfree Digest [Volume 9 Issue 3]. June 24, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV

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