Recipes

See jup ha kow (prawns ...

Seafood

Yield 4 By matiaspalomec


Preparation: Shell, devein and clean prawns. Blot dry. Cut along back side, but don't cut through. Wash and rinse black...

See jub jing ha (steame...

Main dish, seafood, fish

Yield 4 By matiaspalomec


Prepare the prawns by cutting off whiskers, cutting along the top of the shell, and deveining them. Leave the shells...

Secret ingredient dip

Dips, seafood

Yield 6 By matiaspalomec


Catch a sea cucumber, the flavour is well worth the effort. Rip it open and remove the long, thin white...

Seasoned oyster crackers

Snacks, seafood, crackers

Yield 1 By matiaspalomec


Mix and shake in a plastic bag. Serve as you would salted peanuts.

Seared tuna with orient...

Seafood, main dish

Yield 6 By matiaspalomec


available at Asian markets and many specialty foods shops and supermarkets Note: Can be prepared in 45 minutes or less....

Seared tuna with orient...

Seafood, main dish

Yield 6 By matiaspalomec


available at Asian markets and many specialty foods shops and supermarkets Note: Can be prepared in 45 minutes or less....

Seared tuna steaks w/ g...

Seafood

Yield 2 By matiaspalomec


Fat grams per serving: Approx. Cook Time: 10 mn Cook the Tuna Steaks quickly over a hot fire about 90...

Seared salmon

Seafood, fish

Yield 4 By matiaspalomec


As it sears over high heat, the salmon cooks skin-side down. The skin will become dark and crisp because the...

Seared red snapper w/th...

Seafood

Yield 1 By matiaspalomec


Saute snapper in hot pan with peanut oil, skin side down until crisp. Cook on other side until done. Reserve...

Seafood-and-vermicelli ...

Picnic, main dish, seafood

Yield 6 By matiaspalomec


Scenery, unique rock formations, hiking trails, a beach and plenty of picnic tables attract Mary Ann Mynsberge of Mosinee, Wisconsin,...

Seafood wellington (che...

Main dish, seafood

Yield 4 By matiaspalomec


Bake four vol au vents (puff pastry shells). Either use homemade mille feuille or commercial puff pastry dough and follow...

Seafood tortillas

Seafood, potluck, tested

Yield 8 By matiaspalomec


Melt butter in saucepan. Stir in flour, then cook, stirring constantly, for 1 minute. Gradually stir in milk, then cook,...

Seafood thermidor

Seafood, main dish, casseroles

Yield 4 By matiaspalomec


Thaw fish,if frozen.Cut into 1/2" cubes.Place all seafood in a pan or skillet.Add lemon slice,quartered onion and water,just to cover....

Seafood tetrazinni

Seafood, main dish

Yield 12 By matiaspalomec


Heat a large skillet; add 1/4 cup butter; when foam subsides, saute scallions until soft; stir in flour, coating well;...

Seafood stuffed potatoes

Seafood

Yield 5 By matiaspalomec


Bake potatoes, remove from oven and split lengthwise into halves. Scoop out potatoes and mash with milk, egg, paprika, and...

Seafood soup with garli...

Soups, seafood, party

Yield 8 By matiaspalomec


1. Use metal blade- Add onion, garlic, ginger and CHOP with4 or 5 quick pulses. Remove from bowl. 2. Refit...

Seafood soup

Soups/stews, seafood

Yield 1 By matiaspalomec


Combine onions and garlic and cook, covered, over low heat until soft, stirring frequently so they don't scorch. Add parsley,...

Seafood souffle casserole

Main dish, casserole, seafood

Yield 1 By matiaspalomec


Remove crusts from bread. Cube 6 slices and spread on bottom of 9"x13" baking dish. Mix fish, celery, onion, chestnuts,...


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