-GRAMMIE'S KITCHEN Sear meat on all sides and place in a dutch oven with the above combined ingredients. Simmer on stove top until done- 2 1/2 - 3 hours or in a 325 degree oven for the same time. To serve, slice on the diagonal. Recipe from PURITY SUPERMARKET FLYER. SEPTEMBER 1991
Prepared this for the first time. ROSH HASSHONNA 1991.