Basic information

Name:
Savory turkey loaf
Yield:
8
Categories
Lang:
en
User:
matiaspalomec



Ingredients

3/4 c
 Fine dry bread crumbs
3/4 c
 Milk
 Eggs, beaten
1/4 tsp
 Garlic powder
1/2 c
 Onion, finely chopped
1/2 c
 Green pepper finely chopped
1 tsp
 Poultry seasoning
1 tsp
 Dry mustard
1 package
 Fresh Ground Turkey
1 Tbs
 Worcestershire sauce
1 Tbs
 Prepared horseradish



Instructions:

Heat oven to 350 degrees. Grease loaf pan (8 1/2 x 4 1/2 x 2 1/2 inches. Mix all ingredients in bowl thoroughly. Salt and pepper to taste. Press firmly in loaf pan. Bake until turkey is no longer pink and mixture is firm, about 1 1/4 hours. Let stand 10 minutes. Top each serving with catsup if desired. Note: Recipe can be doubled. Bake in waxed paper-lined 6 cup ring mold about 1 1/4 hours. From: The turkey store cookbook

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