Recipes chinese

Savory seasonings

Chinese, diabetic, condiment


Mixing seasonings in parts provides flexibility for quantities. One example for making a small amount is to allow 1 part...

Savory egg custard with...

Chinese, seafood, ceideburg 2


This steamed egg dish exemplifies the simplicity of Chinese home cooking it takes about 5 minutes to prepare. The Chinese...

Savory chicken & rice i...

Chinese, poultry


* cut diagonally into 1-inch slices ** soaked in warm water until soft and pliable (about 30 minutes) *** soaked...

Savory chicken & rice i...

Chinese, chicken, ceideburg 2


* cut diagonally into 1-inch slices ** soaked in warm water until soft and pliable (about 30 minutes) *** soaked...

Sauteed zucchini & mush...

Chinese, vegetables


This dish is intended to be a simple statement using seasonal vegetables. Preparation: Trim zucchini and mushrooms. Slice zucchini in...

Sauteed snow peas b1

Chinese, vegetables, side dish


String snow peas. Blanch in salted, boiling water for 20 seconds. Drain. Preheat wok. Put in corn oil. Heat. Add...

Sauteed mixed vegetable...

Chinese, appetizers, ceideburg 2


* (Equipment needed: two small metal strainers) ** (Any combination of vegetables can be used, according to the season and...

Sauteed chicken wontons

Chinese, chicken, appetizers


CHICKEN-TAMARI FILLING: For the filling, cut the scallions into thin slices. In a meat grinder or food processor, grind the...

Sauteed bean curd

Appetizers, chinese, snacks


Cut tofu into rectangles, 1 1/2 X 3/4 X 3/4 inch. Pat dry. Heat oil in a wok over a...


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