Recipes from cook4u

Scaloppine if veal with...

French, veal, from cook4u


1. Place the meat on a flat surface and pound lightly. Sprinkle on both sides with salt and pepper to...

Sauteed veal steak with...

Hungarian, veal, from cook4u


1. Sprinkle the meat on both sides with salt and pepper. Dredge on both sides with flour. 2. Heat the...

Sauteed shell steak wit...

Beef, sauces, from cook4u


1. Cut the tenderloin into eight pieces. Sprinkle with paprika on both sides. 2. Heat the butter in the skillet...

Sauteed cubed veal in c...

French, veal, from cook4u


1. Line a small mixing bowl with a sieve large enough to hold the meat. 2. Cut the veal into...

Sausage-stuffed zucchini

Pork, meats, vegetables


1. Trim off the ends of each zucchini. Cut the center portions of each zucchini into 2-in. lenghts. Cut the...

Saurerkraut with pork &...

Pork, fruits, vegetables


1. Peel and core the apples. Cut them into quarters, then cut the quarters crosswise into thin pieces. There should...

Sauerkraut with ham & s...

Pork, from cook4u, meats


1. If you like sauerkraut that is relaively sour, do not rinse it but simply sqeeze it dry. If you...


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