Recipes meats


Sweet & sour brisket

Meats


Place brisket in heavy skillet and brown on all sides, add onion and garlic and brown. All other ingredients are...


Second-time casserole

Casseroles, meats


1. Melt butter in a medium-size saucepan; add onion and cook until tender. 2. Blend in flour, 1/2 teaspoon salt...


Screaming sphincter chili

Chili, main dish, meats


Heat the oil in a large, cast iron skillet. Cook the meats, onions, garlic and Bell peppers until meat is...


Scrapple meat loaf

Meats, main dish, beef


PREHEAT OVEN TO 5000F. IN A LARGE BOWL, STIR TOGETHER THE GROUND SIRLOIN, POTATO, ONOIN, EGG, 1/2 CUP OF CHILI...


Scrapple (allen)

Meats


Here's a Pennsylvania Dutch version of scrapple. You'll probably have better luck rounding up pork scraps than a pig's head,...


Scrambled eggs with cho...

Mexican, cheese/eggs, pork


* Italian Hot Sausage can be used but is not recommended. Only if the Chorizo is not available. ** Tomato...


Scrambled eggs & ham

Ham, eggs, meats


In a 7-inch pie plate combine ham, green onion, butter or margarine and basil. Micro-cook, uncovered, on 100% of power...


Scottish rabbit curry

Ethnic, meats


Choose a fat, fresh rabbit. (To test it, examine the kidney.) Cut it into at least twelve pieces; brown these...


Scottish eggs with fres...

Appetizers, breakfast, meats


Sausage meat 1 sm Egg, beaten 2 Spring onions, fine chopped : Toasted breadcrumbs 1 ts Finely chopped fresh thyme...


Scott robinson's $25~00...

Chili, main dish, meats


Makin' It/Phase 1: Saute the meat in oil, drain and add to a 4 quart pot. Add all the rest...


Schweinekoteletts in sa...

German, pork, meats


* Use only Hungarian mild Paprika. It is available at most larger stores +++++++++++++++++ Place the pork chops in an...


Schweinekotelett in zwe...

German, pork, meats


* Onions are to be thinly sliced. ++++++++++++++++++ Season pork chops with salt and pepper; coat with flour. Heat oil...


Schwalbennester (barvar...

German, meats, main dish


Dry veal on paper towels. Roll in a mixture of salt, sugar, white pepper, and mustard. Place a bacon slice...


Schwaebische pockets

Meats


1. Make a noodledough out of the water, flour, egg and salt. Knead to a the breadcubes, cut the onion...


Schnitzel meat

Penndutch, meats


Cut veal steak in cubes; dredge with flour and season with salt & pepper. Melt the shortening (bacon fat is...


Schnitzel (pork cutlets...

Pork, main dish, meats


POUND CUTLETS AS THIN AS POSIBLE. SPRINKLE WITH SALT AND PEPPER. SET UP AN ASSEMBLY LINE WITH FLOUR ON ONE...


Schnitz un gnepp

Meats


Apples and buttons, this best-known of all Pennsylvania Dutch dishes is called. Truly a meal in itself, it contains proteins,...


Scandinavian beef patti...

Meats


In a large saucepan of boiling salted water, cook potato until tender when pierced with tip of a sharp knife,...



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